Cornflakes FTW!

Mon, Jun 4, 2012

Culinary Mayhem

Cornflakes FTW!

We went to Pennsylvania a few weeks ago and I stocked up on all kinds of yummy things at the market. I don’t eat cornflakes so we never have any in the house…but I’ve been wanting to make some cornflake chicken. I spied a big bag of crushed cornflakes for 99cents at the market and I pounced.

Today I tossed a bunch of cornflakes, Kosher salt, Italian seasoning, and a (very) generous scoop of Parmesan cheese into a bowl. I dredged the chicken in butter then the cornflake mix, plopped the chicken onto a cookie sheet covered in parchment paper, and baked it at 400 degrees for 25 minutes.

PicMonkey Collage

Pure yum!

In other news, my little lemon tree has lots of little baby lemons. I am so excited! I have to admit, I was nervous when I brought the plant home. I’m good with plants but I’m not great and this one bears fruit, and well…I fretted and then finally I just put it outside to let nature take its course. Nature, always the right medicine.

May 2012 126

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